This beautiful cheese platter is made with natural marble found in the formations in North India sitting on a contemporary Matt gold metal stand. The beautiful Mother of pearl flower in the center of the marble top is sure to a breath taking vision. Its elegant and exclusive design of the cheese platter is sure to bring glamour to your dinner parties

Serving Tips 

• Try to include a variety of textures and flavors. For a good variety, choose at least one from each group. Some examples:
  Aged: Aged Cheddar, Comte, Goat Gouda
  Soft: Constant Bliss, Camembert, Brillat-Savarin
  Firm: Manchego, Mimolette, Parmigiano-Reggiano
  Blue: Gorgonzola Dolce & Valdeón
• You can also try selecting cheeses by the type of milk used (cow, goat, sheep). This will ensure a range of different flavors on the plate.
• Set out a separate knife for each cheese
• Remove the cheese from the refrigerator an hour before serving
• Offer a selection of breads & crackers
• Try cured meats such as prosciutto and salami, or candied nuts and pistachios. Assorted seasonal and dried fruits can include figs, cherries, apples, and pears.

   MATERIAL         -    Natural Marble & Iron metal

   SIZE                   -    Metal stand        - 10" dia x 4" ht

                                  Marble stone tray - 9" dia 

• Made in India
• Made by local artisans
• The pieces are handmade
• There may be small bubbles which are characteristic of the handcrafting process and contribute to their beauty
• WASHING  - Remove the stone top from the metal stand and hand wash with soap
• Package Included - One metal stand with one stone top
• CARE - DO NOT WASH THE METAL STAND- ONLY CLEAN WITH DAMP CLOTH